As a working farm since 1991, there’s always something growing, hatching, blooming, or birthing on our 40 acres. We offer naturally grown seasonal produce, fresh free range eggs, USDA emu meat, emu oil products, and blown emu and rhea eggs.


Dubbed the other red meat, emu and ostrich meat tastes a lot like beef. The meat is lower in cholesterol and fat than beef, and has been promoted by the American Heart Association as a heart-healthy alternative. For a detailed nutritional comparison, please click here to be directed to the American Emu Association website.

What’s Happening on the Farm?